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Mutton/LAMB Rogan Josh

Ingredients :

Mutton 500 gm
Tomatoes 115 gm
Coriander 10 gm
Fat 30 gm
Chilly powder 10 gm
Ginger 10 gm
Garlic 5 gm
Onions 115 gm
Ratan Jot 5 gm
Salt To taste

Method :

• Cut mutton into small pieces.
• Chop onions, grind it with red chilly ginger and garlic
• Heat fat, fry Masala, add meat pieces fry well and add sufficient water to cook meat.
• Dissolve Ratan Jot in a little warm water and add to meat and look on slow fire.
• Garnish with coriander.

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