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Pizza Margherita: The Original, created for the Queen


1/2 cup tomato sauce or chopped canned tomatoes
1 ball fresh buffalo mozzarella, sliced into rounds
3-4 fresh basil leaves

Spread the tomato sauce on the dough, distribute the rounds of mozzarella evenly, drizzle with a few drops olive oil, add the basil and bake (some people add the basil after baking).

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